Відео

to each their own, I guess. So boring this non stop talking

This is awesome! I've been looking for a low-sugar high protein dessert for some time now.

Im nervous about the cottege cheese. But this weekend, i may try it. I normally skip breakfast, since between work and getting ny kid ready for school, i just dont have the time. This last week i meal prepped breakfast sandwiches, and i actually ate BEFORE 2pm 😂 So now i wanna try burritos

Picking up all the ingredients today. First time meal prepping and excited to try it

In your video, I think you said let it rest after you mix it for 10 minutes but in your instructions it says 30 minutes can you clarify that for me?

You lost me at honey. That is horrendous. The type of sweetness you get from honey is by far the worst food crime ever made.

Just made this and it turned out excellent. Followed exactly except I didn’t use unbleached flour and i definitely added slightly more water instead, then again my flour was about 500g. Thank you so much!

Sorry. This recipe will be a downhill trajectory for 98% of people. If you have a sugar or carb addiction, don’t bother

I wrongly assumed that “guilt-free” meant no animal products. What is it, then - the lack of sugar? So, sugar causes guilt, but animal suffering doesn’t. Got it

I miss grandma

I've never liked yogurt flavor - does that come through very strongly in this, or is it masked by the other ingredients and the mix?

100% seasoning

Love this! Love your style.

“About 1 teaspoon of seasoning” proceeds to dump the whole container in. 😂

There is some meat in you seasoning

Looks great but it seems like your table spoons and tea spoons are the size of spades.

Are they really almost 700 calories each? I made one and it tasted really good, but I ate it in about 30 seconds and didn't feel very full after, so it felt like it was around half the calories. Maybe its because I didn't follow the recipe exactly, I used less eggs and no fat cottage cheese (shop didn't have ones with fat), also used normal tortillas.

I wonder what the cost per burrito was

If my mom com home soon

You got a bit of meat in ur spices

I’ve been making something like this since starting keto @ 3 months ago,but I use Stevia or Monkfruit instead of honey. I frequently add sugar free cool whip and whisk it up till its light and fluffy. Sometimes I use instant sugar free dry pudding or jello to make different flavors,instead of the cocoa & sweetener.

How do u warm it up after taking it out of the freezer?

If you sneezing its seasoned.

So should the resting time be 10 minutes or 3 days?

I just use Fairlife fat free milk and sugar free instant pudding. Add in a scoop of protein powders and it actually tastes like pudding. This seems unnecessary.

I know this video is over a year old but could I just store the burritos in the fridge and eat them over the next few days? How long do you think they stay good for in the fridge?

You can up your kale game by grilling and charring it. Cut it up a bit, toss with salt, pepper, and olive oil. Then using a cooling rack you can grill it on an open flame until it chars up.

Just saw this video. Great job! I subscribed. Keep it up please

A teaspoon of x... dumps half the fucking jar in it

What do you do with them after freezing when you want to eat them?

Cholesterol lvl after eating 18 egs lvl 999 I m sure it tastes good , i l try it once anyways

This would probably be just as nice over a bed of rice.

This is going to help me secure Gainz.

If this changed your life, you should get out more!

First thing tomorrow I’m going out to buy some cottage cheese, ground turkey, a skillet, and a house with a cooktop and I’m going to MAKE SOME OF THESE!

How long does it take your cheese to reduce?

The title is a little misleading, since pudding is made with gelatin. Gelatin is also high protein. So basically, you’re making high protein flavored yogurt. Still looks extremely delicious and I’m still gonna do it, I just won’t be calling it pudding! Lol.

Dough was extremely wet even after 12 hrs then when I got it rolled out and put on parchment paper it stuck to the paper , horrible 😢

Comment bellow what you feel right now: Yeah this gonna be a no from me big dog

First time I watch your content but I subscribed just for the simple fact you made tortillas from scratch that look just like how my Mexican mom makes them lol 🤙🏻

Fried tomato and mushrooms, instead of kale 😃

Don’t have turkey so I used beef, the cottage cheese came out chunky, but I also added rice and potatoes AND LORD HAVE MERCY THIS SHIT BUMPIN

it became too saggy , used too much water.

You need to use another brand of ground turkey. Jenny O isn't even real meat. It's more gelatin than anything and it's disgusting. And you use way too much salt

Keep rocking, you are blessing people

Looks grose

You have changed my life. I am now addicted to cracking eggs onto each other and letting the last survivor live until the next batch makes me feel like a benevolent god.

A staple treat for me now. Thankyou for sharing this recipe mate. The flavours are unreal!

Gonna incorporate some cottage cheese with ground turkey today 👍🏻

Just tried your recipe this morning. It was really great! The only problem is i didn't had enough tortillas to use all the mixture. 8 was not enough. I will surely do it again. It will keep me from going to tim hortons to get myself a wrap on weekdays! Thanks! :) PS: i used baby spinach and a mix of green and red bell pepper. Was awesome! (not a big fan of kale)